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Product details
Series: Thug Kitchen Cookbooks
Hardcover: 256 pages
Publisher: Rodale Books; 1 edition (October 13, 2015)
Language: English
ISBN-10: 1623366321
ISBN-13: 978-1623366322
Product Dimensions:
7.8 x 1 x 9.4 inches
Shipping Weight: 1.8 pounds (View shipping rates and policies)
Average Customer Review:
4.7 out of 5 stars
564 customer reviews
Amazon Best Sellers Rank:
#6,942 in Books (See Top 100 in Books)
I own and love the predecessor to this book - Thug Kitchen : The Official Cookbook ;and was so excited to see this I preordered right away. In a nutshell this makes vegan and healthy food so much fun. I own a lot of books in this category and most call for a plethora of complicated and expensive ingredients that are near impossible to find and you will never use again, along with the components of a fully stocked chefs kitchen. Who needs that ? Not me. So having used the original for many a meal, I could not wait to get my hands on this...Party Grub as we head into the holiday season..heck yes!!This book has five chapters covering: Breakfast, small bites / dips and just great snacks you can serve, salads /sauces and sides; main courses and finally in Spin the bottle: Sweet stuff -desserts, cocktails - all the good stuff you need for a social gathering (think Sangria, setting up a good Bloody bar; or reliving those sneaky high school days with a hard lemonade) This is fun food, party food - it tastes so good yet is really is quite healthy and these folks show you how the two can go hand in hand!As was the case in the first book; you will not find yourself on the hunt for Dulse Flakes, Sea Cucumbers or Orange Blossom Nectar - yes all things I have found in recipes from other cookbooks - instead this is real food made of real ingredients you can find in your local grocery store: Tofu, Chick Peas, fruits and veggies, herbs. And that is why I love this book most, it does not break the bank, or take time hunting down obscure stuff. The recipes vary in simplicity; some do require a little more technique or time, but all area attainable for even those of us who are self professed terrors in the kitchen!Much as I could not wait, I got started using the sneak peeks the authors provided through Amazon and so far, so very good!! The Roasted beet Hummus is AMAZING and the accompanying Walnut Herb Crumble was a simple yet delicious touch; and once the beets were roasted, this took minutes to make -on that note, I should point out that while you do not need a boatload of kitchen tools, a high powered blender such as a Vitamix does help for several of the dishes.There are just a lot of great choice here, and they replicate fun, bold food, just in a vegan manner - Veggie and Tempeh Kebabs, 'meat'ball subs, lasagna (black bean and pumpkin), snacks such as their take on Chex Mix, Artichoke Dip, Carmel Corn, dips ,drinks, finger foods. You could easily host a party for vegans and non vegans alike and keep everyone happy with tasty foods, that are not ,missing flavors or textures.Now as there are always folks that thumbs down the Thug Kitchen books for attitude, cussing etc; lets also address that -this book is in your face, its tongue in cheek and yes, they like to drop the F-bomb on every page. If that is your thing, or you do not care, find it funny, want really good recipes - they buy it. If not, do not buy then complain afterwards -that is like buying and eating a whole chocolate cake, then grumbling that it was not diet food and you are now rocking a food belly. Read the previews and if you are looking for fun, delicious , simple foods, that are vegan and quite frankly, not like anything you will find in any other vegan cookbook, then get this -you will not be disappointed! If you do not like cussing, you might want to steer clear...but personally I love their recipes, the unique dishes and will post pictures of my results as I work my way through this book!
Awesome recipes!First thing I made was the Queso-ish dip....it is KILLER. 100% recommend everyone make it.Just like the original Thug Kitchen it does not disappoint and the recipes are easy to follow.
I ordered this and the original cookbook and love them both dearly. They have some really awesome recipes in here. I definitely advise going through the cookbooks and Gathering up your most common ingredients, because there are some. And they will help to have on hand at any given time when you want to make something. Overall great recipes easy preparation and the food tastes phenomenal. Love Thug kitchen.
I really love how the authors emphasize that eating healthy does not make you better than other people. Have some respect for others' choices and just do what you do! Bring food that you love and feel good about to a party. Not to show off your ethical values, but to show off your awesome cooking skills! I've enjoyed every recipe I've made so far as much as I've enjoyed reading the hilarious potty mouth humor that goes along with it.
My stepchildren are Vegan. I purchased this for my older stepson, who is a chef in Philadelphia.Please beware, there is language in here that might be offensive to some. However, the recipes are amazing! I've tried some for my husband and myself (non-Vegans) and we love them!
I made a few dishes from this book for my party and everyone liked them even though none of them were vegan or even vegetarian. Butternut squash queso was the biggest hit- my meat eater friends didn't even realize that there was no cheese it. These recipes are pretty easy but not the quickest to make- they do take some time and effort. I don't think I would be making them on most week nights but when I have time they are totally worth it.
While I do not limit myself to a plant-based diet, I absolutely love Thug Kitchen's recipes and the manner in which they are written. These guys kill me! In fact, I made their Beet Hummus...OMG! It was amazing and I do not like beets. This cookbook, as well as their other 2 cookbooks, are a must have for any kitchen.Thug Kitchen Party Grub: For Social Motherf*ckers
I absolutely love Thug Kitchen books. I honestly had no idea that it was vegan based. Honestly, I bought it because of the language. The recipes are hilarious to read!!! Not being a vegan, I have to say that every recipe that I have made has been fantastic! These are my go-to books when I'm looking for a recipe.
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